Wednesday, January 26, 2011

Snickerdoodles*

Makes 2 dozen cookies

1/2 cup butter, softened
1/3 cup shortening
1 1/2 cup sugar
2 eggs
2 3/4 cup flour
2 tsp Cream of tartar
1 1/2 tsp baking soda
1/2 tsp salt

Cream the butter, shortening and sugar together until smooth. Add eggs one at a time. In a separate bowl mix all the dry ingredients and then add it to the wet mixture, mixing until just combined. Roll into balls and roll in a mixture of sugar and cinnamon.

Place on a greased cookie sheet and bake at 400 degrees for 7 minutes.

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